NEW YORK ITALIAN
The essence of our New York Italian concept is the belief that high quality food should be an experience that is shared and enjoyed with friends and family, whatever the occasion. Our family-friendly, reasonably priced restaurant chain is inspired by Marco's Italian heritage and his love for New York.
| Zucchini fritti (v) | ||
| Classic bruschetta, confit tomato and fresh basil (v) | ||
| Minestrone soup, rosemary focaccia (v) | ||
| Sicilian salted almonds (v) | ||
| Garlic pizza bread, fresh rosemary (v) |
– Add mozzarella (v)
– Add tomato and basil (v)
| Rosemary focaccia, sea salt, extra virgin olive oil (v) | ||
| Martini green olives, extra virgin olive oil, fresh herbs (v) | ||
| Calamari fritto misto, tomato salsa mayo | ||
| Crunchy chicken goujons, mustard mayo dip | ||
| American style nachos, melted cheese, jalapeños, sour cream and guacamole | ||
| Crispy New York Buffalo wings, blue cheese dip and fresh celery | ||
| 1/2 rack hickory smoked baby back ribs, American coleslaw |
All our beef burgers are finished with a BBQ glaze and served in a brioche bun, with French fries.
| The Alex James, Blue Monday cheese, pancetta bacon, iceberg lettuce, tomato | ||
| The BLT, pancetta bacon, iceberg lettuce, tomato, mayo |
| The Great American, Monterey Jack cheese, pancetta bacon, sweet pickled cucumber, iceberg lettuce, tomato | |
| The Steakhouse, Monterey Jack cheese, crispy onion rings, iceberg lettuce, tomato, mustard mayo |
Finest quality steaks, served with roasted vine tomatoes and French fries.
| 35 day aged 10oz ribeye | ||
| 35 day aged 8oz sirloin | ||
| Dry aged 8oz fillet |
Blue cheese Peppercorn Chimichurri
| Macaroni cheese, wild mushrooms, poached egg (v) | ||
| Lasagne, ragù alla Bolognese, béchamel, Parmesan | ||
| Cannelloni, wild mushrooms, béchamel, Parmesan (v) | ||
| Baked salmon fillet, Tuscan bean ragù, herb crust |
| Roast chicken, wild mushrooms, macaroni cheese | ||
| Aubergine parmigiana, fresh basil (v) | ||
| Hickory smoked baby back ribs with BBQ sauce, French fries, American coleslaw |
| Mozzarella, tomato, fresh basil (v) | ||
| Ragù alla Bolognese, mozzarella, tomato, red chilli | ||
| Bresaola, wild rocket, beef tomato, pecorino, extra virgin olive oil | ||
| Milano salami, tomato, mozzarella, red chilli | ||
| Anchovies, capers, black olives, tomato, mozzarella | ||
| Buffalo mozzarella, cherry tomatoes, basil olive oil, fresh basil (v) | ||
| Portobello mushroom, pancetta bacon, mozzarella, fresh sage, porcini oil | ||
| Prosciutto di Parma, beef tomato, wild rocket, pecorino, extra virgin olive oil |
| Spaghetti, fresh basil pesto, Parmesan (v) | ||
| Penne, pomodoro, red chilli, fresh basil (v) | ||
| Rigatoni, ragù alla Bolognese, Parmesan | ||
| Spaghetti, pomodoro, meatballs, garden peas |
| Buffalo mozzarella, heritage tomatoes, capers, red onion, croutons, fresh basil pesto (v) | ||
| Roast chicken, avocado, romaine lettuce, anchovies, croutons, Caesar dressing |
| Avocado, boiled egg, romaine lettuce, croutons, anchovies, Caesar dressing | ||
French fries with rosemary crystal salt / Rocket and Parmesan salad / American coleslaw / Crispy onion rings with Dijon mayo / Italian sautéed potatoes / Baked mac 'n' cheese / Panzanella salad of fresh basil, capers, cherry tomatoes, croutons, red onion, merlot dressing / Steamed young spinach with chilli and garlic / Sweet potato fries
VAT charged at current rate. A discretionary 10% service charge will be added to your bill. All weights are uncooked. (v) suitable for vegetarians. We have gluten free options available - ask your server for details. Food allergies and intolerances: before you order your food and drinks please speak to our staff if you would like to know about our ingredients.
VAT charged at current rate. A discretionary 10% service charge will be added to your bill. All weights are uncooked. (v) suitable for vegetarians. We have gluten free options available - ask your server for details. Food allergies and intolerances: before you order your food and drinks please speak to our staff if you would like to know about our ingredients.