Father’s Day, Done Right

We’re serving our signature Sunday roast this Father’s Day at Marco Pierre White Steakhouse, Bar & Grill, Folkestone. Using Campbell Brothers reserve beef, roasted with precision to Marco Pierre White's standards. A rib of beef served as it should be - beautifully cooked, rich in flavour and plated with all the trimmings.

Or dine from our Á La Carte menu and savour bold flavours, perfect caramelisation and the tenderness only expert cooking achieves.

A feast for the whole family.