• Whisky Pairing Night

    Raise a Dram with us!

Whisky Pairing Night

Join us for an evening of incredible whisky and food as we raise a dram with our whisky pairing evening at Marco Pierre White Steakhouse, Liverpool on Thursday 28th October from 7pm.

With whisky being the drink of choice, you’ll arrive to a themed cocktail, enjoy a four-course menu with a specially selected whisky paired with each course.

Whilst you enjoy the night, you’ll be guided by Joe, our whisky expert from Edrington UK – the UKs number one whisky distributor.

It really will be the perfect way to kick-start your bank holiday weekend.

£65.00 per person

View Menu Book Now

Other great offers...

New Autumn Menu

Including Welsh Rarebit, Steak Haché Lyonnaise and Autumn Fruits poached in sparkling wine we know you’ll just fall in love with this fantastic new menu.

Find out More

New Autumn Menu

And as the weather starts to get cooler and the days shorter, this new menu reflects everything that’s wonderful and exciting about Marco’s food philosophy.

Cheers & Chill

Unwind and indulge in 2 cocktails and antipasti platter followed by a three-course dinner, glass of wine, with breakfast included. Plus, a relaxing late check-out and 30% off * any additional food and beverage spend during your stay.

Find out More

Cheers & Chill

Terms and Conditions

This package is available from 17th May 2021 to 17th August 2021 with fully flexible cancellation 2 days prior to travel. Subject to availability. Hotel services are subject to government restrictions at the time of booking and visiting the hotel. The hotel is operating in line with local and government restrictions and have safety measures in place so you can relax, unwind and feel comfortable during your stay. 

Sunday Roast

Indulge in our traditional roast with all the trimmings.

Find out More

Sunday Roast

Terms and Conditions

Booking required. Only available on Sundays.

Hotel Indigo Liverpool10 Chapel Street, Liverpool,
L3 9AG