• Sunday Roast

    Indulge in our traditional roast with all the trimmings.

Sundays, carved to perfection & made to be shared.

Enjoy a traditional Sunday roast with all the trimmings straight from the kitchen of one of the world’s greatest chefs.

 

Two-Courses 24.95 | Three-Courses 29.95

 

Marco Pierre White Steakhouse offers the best Sunday roast in Durham. Indulge in your favourites: tender roast beef, succulent pork, or go all-in with Marco’s signature Mixed Roast. Can’t Decide? The Ultimate Rib of Beef is a true centrepiece and ideal for indulging together.

 

Book your table now and make Sundays something to look forward to. 

 

Terms & Conditions apply: Subject to availability. Served, Every Sunday, 12:30pm - 9:30pm.

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Other great offers...

Steak Night

‘Steak & Drink’ for only £19.95 this Autumn

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Steak Night

Terms and Conditions

Available every Thursday, 5:30pm - 9:30pm. T&Cs Apply.

Graduation

Book your celebration at Marco Piere White's Steakhouse and treat yourself to seasonal creations alongside our fabulous selection of cocktails and Champagne.

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Graduation

It’s your memories, your moment… and our pleasure to welcome you to our restaurant to celebrate. 

Kids Eat Free

Kids eat free this half-term with every adult main meal purchased.

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Kids Eat Free

Terms and Conditions

Applies to children under 12 with the purchase of an adult main course from the A la Carte menu. Excluding Saturdays after 6pm. 1 adult per child. Must be pre-booked. Not available in conjunction with any other offer. Kids eat free includes a 2-course kids meal from our children's menu.

Two Courses for Under £21

Experience world-class menus for less with our Prix Fixe ‘two courses for under £21’ menu.

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Two Courses for Under £21

Available Monday - Saturday, 12.30pm - 4pm.

Kids Menu

Our menu, available to under 12’s serves up delicious dishes including mac ‘n’ cheese, chargrilled chicken and a tasty minute steak and chips.

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Kids Menu

Two courses £12.50 | Three courses £15.

Old Shire Hall, 9 Old Elvet, Durham,,
DH1 3HL

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