• Steakhouse Bar & Grill
    Menus

Menus

Our menus comprise of dishes you would come to expect from a traditional Steakhouse, but are delicately built with the superior quality of Marco Pierre White.

Each plate is carefully prepared by a dedicated and highly skilled kitchen team who work with only the finest, locally sourced and sustainable ingredients. Diners can enjoy world-class steaks as well as grilled and roast meats, fish and seafood dishes and classic English puddings.

The Wine and Champagne list has been thoughtfully put-together to harmonise with the dishes within each menu. A large range of cocktails, guest ales, ciders and soft drinks are also available.

All served with roasted vine tomatoes, English watercress and a choice of triple cooked chips, pommes frites, or green salad with truffle dressing.

All our beef burgers are finished in a barbecue glaze, with iceberg lettuce, beef tomato and served in a brioche bun with pommes frites.

Creamed leaf spinach with horseradish (v) • Salad of heritage tomatoes with fresh basil and olive oil (v) • Creamed cabbage and pancetta • Baked macaroni cheese (v) • Triple cooked chips (v) • Pommes frites with sea salt (v) • Crispy onion rings (v) • French beans with toasted almonds (v) • Buttered garden peas with fresh mint (v) • Green salad with truffle dressing (v)

All sides £3.75

A discretionary 10% service charge will be added to your bill. All weights are uncooked. All prices include VAT at the current rate. (v) suitable for vegetarians, (vg) suitable for vegans. Food allergies and intolerances: before you order your food and drinks please speak to our staff if you would like to know about our ingredients.

Doubletree by Hilton Chester,Warrington RoadHoole,
CH2 3PD