Beleaguered parents looking for ideas to keep the children busy during the half-term holidays can head to one of Marco Pierre White’s restaurants where they can feed the kids for free.
Available at a selection of participating venues from the MPW Restaurant estate throughout half term, anyone who fancies tucking into a meal that’s been devised by arguably the country’s greatest ever chef, will be able to do so without worrying about the cost of their child’s meal*.
Jason Everett, the executive head chef said: “We all need a little escapism, especially at the moment, and the opportunity to pop out for a meal with your family is a great way to do just that. For mums and dads, the chance to let someone else do the cooking as well as the clearing and washing up will be quite appealing while kids just love being taken out for a ‘grown-up’ meal.
“And constantly finding things to do and entertain the kids throughout the half-term holidays can be quite an expensive exercise which is why we’ve put this offer in place.
"Of course, the health and safety of both our guests and staff is the number one priority and is why we have in place measures which goes above and beyond Government guidelines such as using menus that are single-use, so none are used twice. There are numerous hand sanitiser stations throughout the restaurant and the team is well briefed on the new operational procedures.
“We’re operating table service only, and because we are able to space the tables out, means social distancing measures are strictly adhered to.
“Marco’s philosophy on eating out is about simple, authentic food, served in a great environment with a relaxed atmosphere. We serve classic, recognisable dishes that sit perfectly with his ethos of casual, authentic and affordable dining.
“The menus are also perfect for kids, so parents won’t have to worry about there not being anything that they like. Whether it’s pasta, fish and chips and steaks we’re expecting to see a lot of happy faces during the holidays.”
* The offer applies to under 12s and includes either a starter and main or main and dessert with every paying adult main off the à la carte menu.
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